Ajinomoto Crispy Fry Breading Mix Garlic

I super love this garlic flavored variant because it's not as salty as the original one and it's not overly garlicky as well. It has a good balance of salty, savory, and garlicky flavors and it gives you crispy fried chicken all the time.

We get the crispy garlic fried chicken. We often use this for our fried chicken but it can also give nice crisp to your fried fish like tilapia and bangus.

Its a Must Try especially to garlic Lovers. I have tried it to my butter garlic, The Best. Nanunuot ang Garlic Taste.

Di kompleto ang fried chicken kung walang CRISPY FRY Garlic. Favorite ng buong pamilya!