Considered the national dish of thailand, this delicious frying sauce is traditionally used with rice noodles plus any combination of bean sprouts, chicken, shrimp or tofu. Gluten free and made with all natural ingredients it serves 4 people and is ready in 20 mins.
Nc (Warkworth)
Nc (Warkworth)
Karen (Balclutha)
Karen (Balclutha)
Tia (Gisborne)
Tia (Gisborne)
Lorraine (Rotorua)
Lorraine (Rotorua)
Josh (Auckland)
Josh (Auckland)
sifa (Unsworth Heights)
sifa (Unsworth Heights)