A delicious mix of roasted pumpkin and kumara blended with Ricotta cheese. Flavoured with sage and roasted garlic and wrapped in bigger size orange Tortelloni pasta pieces for more filling and greater flavour. The rich earthy flavours of the roasted veggies are delicious with Delmaine tomato pasta sauces. All Delmaine Pasta is made with Free Range Egg and Durum Wheat Semolina.
Roxanne (Porirua)
Roxanne (Porirua)
Olivia (Christchurch)
Olivia (Christchurch)
Amy (Mount Albert)
Amy (Mount Albert)
Tanaya (Kerikeri)
Tanaya (Kerikeri)
Jana (Invercargill)
Jana (Invercargill)
Teresa (Glenholme)
Teresa (Glenholme)
Maria (Tawa, Wellington)
Maria (Tawa, Wellington)
Diana (Netherby)
Diana (Netherby)