4.850307307Tru Blue Garlic Butter Spread is a classic spread that is made with real garlic for a rich and distinctive flavour. This creamy butter is well-matched with parsley and garlic for a bold taste that goes well in your cooking or with bread.
Tru Blu Garlic Butter Spread
4.8 from
307Reviews
Tru Blu Garlic Butter Spread
Tru Blue Garlic Butter Spread is a classic spread that is made with real garlic for a rich and distinctive flavour. This creamy butter is well-matched with parsley and garlic for a bold taste that goes well in your cooking or with bread.
Tru Blue Garlic Butter Spread is a classic spread that is made with real garlic for a rich and distinctive flavour. This creamy butter is well-matched with parsley and garlic for a bold taste that goes well in your cooking or with bread.
This is my go to garlic butter.
The taste is great, not overpowering but still tastes like garlic. It can be hard to spread at times but let's face it you need it thick anyway!
I use it to make homemade garlic bread and it's a winner every time.
This is the best garlic butter, I have tried I love using it on prawns, steak and making my own garlic bread 10/10 would recommended to family and friends!! Prefect garlic butter!!!
I use this when I like to make my own G.B.'s. It can be use on almost anything that you have butter with. It would be better if it contained a little bit more garlic, however, that's a personal taste for me.
I absolutely love this! I always keep a tub on hand for whenever I am feeling too lazy to make garlic butter from scratch. Honestly, I wish they sold bigger tubs! It's so good with everything, especially baked potatoes, toast and more.
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57 Reviews
57 Reviews
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20/12/2023
Love this stuff!
Not overpowering at all and I love it when I put it on toasted bread for my bruschetta! Tastes amazing and will def keep buying because it lasts so long too! Very handy and is great for on the fry pan as well
Who doesn’t love garlic butter? Easy way to make garlic bread at home. Tastes great and is easy to spread straight from the fridge. Wish it had slightly more garlic in it though.
I couldn't find garlic bread in the store but I found this butter and it was better than the premade one. Especially on freshly baked bread of your choice. Could easily be mistaken for restaurant-grade food. I also want to melt it and use it for crab or lobster in the future.
My favorite garlic butter. Have it on baked potaoes to plain pasta. Has a great buttery garlic flavour with out being harsh. Spread on bread then grilled for a quick garlic bread is my favourite way to use it.
I tried this when my usual provider of garlic butter was out of stock.
It’s an economical choice and happy to buy Aussie made. But I have to admit, it’s not as yummy as it’s Danish counterpart.
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