Tassal Tasmanian Smoked Atlantic Salmon is a delicious and convenient way to enjoy salmon. Fresh salmon is sprinkled in sea salt, slowly cured in a temperature-controlled cure room, then smoked with beechwood to create the delicate sweet smokey flavour with subtle woody notes and melt in your mouth texture.
Pris (Doncaster East)
Pris (Doncaster East)
Anna (Homebush West)
Anna (Homebush West)
Aruha (Benowa)
Aruha (Benowa)
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Lia (Fulham Gardens)
Lia (Fulham Gardens)
Melanie (Mill Park)
Melanie (Mill Park)
Jeena (Wollongong)
Jeena (Wollongong)
Debrah (Adelaide)
Debrah (Adelaide)
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Dale (Kingsville)
Dale (Kingsville)
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Isabel (Kirrawee)
Isabel (Kirrawee)
Kyle (Oak Flats)
Kyle (Oak Flats)