Continental Sensations Beef Stock Pot

4.7 5 0 59 59 Continental Sensations Beef Stock Pot is a rich, concentrated stock. Made with high-quality ingredients, it’s the perfect way to add a rich and irresistible flavour to all your favourite recipes. Our stock pots can be used as a flavour base for hearty soups and stews, or a flavour boost for casseroles, sauces, marinades, risottos and stir-fries. What’s more, they don’t contain any artificial colours or preservatives, so you can be sure you are cooking with a high-quality stock. Carefully selected beef, herbs and spices are gently simmered into a flavoursome little pot, which melts easily into hot water for a full-flavoured stock.
Continental Sensations Beef Stock Pot

Reviews

01/01/2025
Beef stock
Have used on a few occasions as a soup base. Can store away for long period of time in the pantry, so it won’t get wasted. Can be used in so many ways to make your home cooking extra flavourful.
30/12/2024
Easy stock
These stick pots are so handy. Just peel the top and put the stock in your cooking. It’s a jelly like consistency which dissolves so much quicker and easier than a stick cube or powder. The taste is more like home made stock.
21/12/2024
The best for stews
This adds an incredible condensed beef flavour into anything I put it in, I love putting it in stews especially as it it acts as a flavour enhancer and gives the stew another level of flavour I would highly recommend
08/12/2024
Adds an extra note
I thought I’d give this a try in a beef casserole I was making. It’s a different consistency from the usual stocks but it’s jelly like texture Dissolves quickly. I really like the depth and richness this gave to my casseroles and I will be using this again.
03/12/2024
Does well
I usually prefer homemade stock for its freshness and full control over flavour, but this is great to have on hand in a pinch. What I like: The flavour is rich and works well in soups, stews, and casseroles. It’s quick and easy to use—just dissolve it in hot water, and you’re good to go. What I’m not a fan of: It doesn’t have the same depth as homemade stock. The salt content is a bit high, so I need to adjust seasoning. I keep a few of these in the pantry for those busy days when there’s no time to make stock from scratch. It’s not quite the same, but it gets the job done!
01/12/2024
A staple
I love these! They’re great for making stews and other dishes. I like that I can drop it into the pot without having to boil my kettle. They have great flavour and are always in my cupboard
01/12/2024
Better then stock cubes
These are my go to when I need to add flavor to my meals.
24/11/2024
Cooking made easy
I love these stock cubes! No need to add water or dissolve, just add to your dish when stock is required and let it work its magic! Great flavour, convenient and makes stews/pasta super yummy !!! Plus they come in a variety of different flavours!
23/11/2024
Easy
Super easy to use. Very tasteful and yummy. Would recommend and would buy again
07/11/2024
I liked it!
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26/10/2024
A pantry must-have
Convenient little flavour bombs that can be used either as concentrated beef stock (just add water) or as a booster to stews and soups. Great product, will always have these in my pantry.
26/10/2024
Love it and easy
I have tried both this one and the chicken stock flavour, and love it! I find it easy to use, easy to store, and long lasting. It works so well for meals! It is a genius idea and gives you the right amount of stock for a meal.
23/10/2024
Love them but expensive
I love these, they melt well and give the right amount ot stock. No crumbling or having to add water. So easy to use. Although a bit on the pricey side, though , if watching budget I stick to the cubes
18/10/2024
convenient way to have stock
very convenient way to have a supply of stock in the pantry. Flavour is good, but was quite salty. However, if you make sure that you don't add any more salt, and don't reduce it too much, it isnt too bad
10/10/2024
Game changer
These are lovely. They allow you to miss a step- reconstituting the powder- , and to not compromise the dish as much, because it wont dry it out. The flavours are in a state or suspense, and the flavour is released quickly, so you can make adjustments wuickly. Speeds up all my dishes that I use it in.

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