I try to limit the gluten in my diet for health reasons and this has been an amazing find. It cooks quickly and the texture is not far off from the regular pasta that most people are accustomed to. I once accidently served it to someone who was "all gluten free things are gross and taste off" and they had no clue! It wasnt until after I realized and told them and they were surprised that it was a quiona based pasta.
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Home Tester
447 Reviews
+14
Home Tester
447 Reviews
0 Upload
+14
15-06-2022
Delicious
GoGo Quinoa Spaghetti tastes as close to spaghetti you’re going to get outside of actual spaghetti. Loved the texture, easy to cook, delicious taste. Would recommend is looking to add healthy options to your diet
I really like Gogo Quinoa products in general, including this spaghetti. It doesn't taste 100% like regular spaghetti, but still delicious nonetheless. I prefer this brand above other gluten free options because it's made of non GMO rice and quinoa, rather than corn and offers higher fibre content than most competitive products.
I prefer to cook my pasta al dente and then cook it with my sauce for another few minutes. This pasta becomes mushy pretty quick and falls apart. I would not recommend.
My go to pasta, more and more people are known to be celiac so when I have people over I always by theses and have never had any problems, they taste great and go with any type of sauces.
It’s not bad, but I think the taste of quinoa really comes out and you really need to soak pasta in sauce to get rid of it. Maybe it’s just me, or my batch, but I would not buy it again
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Suzie(L’assomption)
Home Tester
27 Reviews
Suzie(L’assomption)
Home Tester
27 Reviews
0 Upload
03-11-2021
Excellent
Excellente pâte de bonne qualité. Un bon goût pour accompagner ma sauce.
Le produit est intéressant parce qu’il est sans gluten. Par contre, quand j’ai le goût de manger un spaghetti, je préfère nettement les pâtes ordinaires. Le goût de ce produit est bien, mais la texture laisse à désirer.
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Home Tester
23 Reviews
+1
Home Tester
23 Reviews
0 Upload
+1
27-10-2021
Not bad, but not good either
I tried this product because it seemed like a healthier choice than wheat pasta. However, it had an odd texture. I'm sure it would be fine if you were in a pinch, but it's not for me!
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Nicolle(Oakville)
Home Tester
39 Reviews
+2
Nicolle(Oakville)
Home Tester
39 Reviews
0 Upload
+2
22-10-2021
Excellent Gluten free product
Many gluten free pastas have odd aftertastes and/or are a very strange texture, this product has none of these issues. As as Celiac I appreciate that this product makes an excellent plate of gluten free spaghetti.
Jen (Peterborough)
Jen (Peterborough)
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Ada (Verdun)
Ada (Verdun)
Norris (Richmond)
Norris (Richmond)
Chelsea (Saint-Herménégilde)
Chelsea (Saint-Herménégilde)
Kennedy (Stellarton)
Kennedy (Stellarton)
Janet (Belleville)
Janet (Belleville)
Karine (Dollard-des-Ormeaux)
Karine (Dollard-des-Ormeaux)
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Sabrina ()
Beata (Brampton)
Beata (Brampton)
Suzie (L’assomption)
Suzie (L’assomption)
Kayleigh (Sylvan Lake)
Kayleigh (Sylvan Lake)
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Emilie (Lévis)
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Nicolle (Oakville)
Nicolle (Oakville)